Tapas Menu served at Lunch Time

 

  • Calamari  (Battered, deep-fried Squid)    £ 4.50
  • Boquerones Fritos  (Battered, deep-fried Whitebait)    £ 4.25
  • Gambas al Ajillo (Peeled Tiger Prawns cooked in garlic butter)    £ 5.95
  • Jamon Serrano  (Serrano Ham)    £ 4.75
  • Croquettas de Queso de Cabra (Goats Cheese Croquettes)   £ 4.95
  • Acietunas Mixtas  (Mixed Olives)    £ 2.75
  • Pimientas Rellenas  (spicy peppers stuffed with Feta cheese)    £ 3.75
  • Ensalada Mixta  (Mixed Salad with Tuna)    £4.75
  • Ensalada Verde  (Mixed Salad )    £3.75
  • Portion of Chips    £2.50
  • Bread & Olive oil    £2.25
  • Garlic Bread    £2.75
  • Alioli (Home-made garlic mayonnaise)    £1.00

  

 

    Opening Hours

 

 

Lunch
Tuesday - Saturday
12pm to 2:30pm

Sunday Lunch
12pm to 2:30pm

Evening Meals
Tuesday - Saturday
from 6pm

(During the month of October)

 

 


 



 

Specials

Every evening we offer a selection of specials. Please call us for more information

3 Course Set Menu £19.95

Print Print | Sitemap
© Arno Tiesing