Tapas Menu served at Lunch Time

 

  • Calamari  (Battered, deep-fried Squid)    £ 4.50
  • Boquerones Fritos  (Battered, deep-fried Whitebait)    £ 4.25
  • Gambas al Ajillo (Peeled Tiger Prawns cooked in garlic butter)    £ 5.95
  • Jamon Serrano  (Serrano Ham)    £ 4.75
  • Croquettas de Queso de Cabra (Goats Cheese Croquettes)   £ 4.95
  • Acietunas Mixtas  (Mixed Olives)    £ 2.75
  • Pimientas Rellenas  (spicy peppers stuffed with Feta cheese)    £ 3.75
  • Ensalada Mixta  (Mixed Salad with Tuna)    £4.75
  • Ensalada Verde  (Mixed Salad )    £3.75
  • Portion of Chips    £2.50
  • Bread & Olive oil    £2.25
  • Garlic Bread    £2.75
  • Alioli (Home-made garlic mayonnaise)    £1.00

  

 

    Opening Hours

 

 

Lunch
Wednesday - Saturday
12pm to 2:30pm

Sunday Lunch
12pm to 2:30pm

Evening Meals
Wednesday - Saturday
from 6pm

(During the month of November)

Please note the restaurant will be closed from Monday 20 Nov till Friday 24 Nov for maintanance reason

 


 



 

Specials

Every evening we offer a selection of specials. Please call us for more information

01834 811313

3 Course Set Menu £19.95

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