Our Evening A-la-Carte Menu

The menu options are very comprehensive with a good choice of meat, fish and vegetarian dishes with all the produce sourced locally..



  • Today’s Soup served with home-made Bread £4.50                                 
  • Home-made Pate with Toasted brioche bread and Onion Marmalade £5.95                Add a glass of our 5 yr old Pineau des Charentes (18%abv) £2.95
  • King Prawn served with Garlic Butter or Chilli, salad  £8.95
  • Calamari, Squid, deep fried in Beer Batter, chipotle mayo £5.95
  • WhiteBait, deep fried in Beer Batter, served with alioli & dressed rocket  £5.95
  • Salad with Goats Cheese Croquettes & Raspberry Vinaigrette (V) £5.95

Please Note: We will only be serving Mains and Desserts from the Specials and the Al-La-Carte menu during evening service.  


Main course

  • 8oz Fillet of beef £28.95
  • 10oz Sirloin Steak £21.95                                                      Both served with grilled Tomato, Home-made onion rings,Mushrooms & Chips.
  • Tournedos Rossini – 8oz Fillet steak, topped with Foie Gras and a Madeira sauce, Sauteed potatoes or chips, Veg or Salad  £32.95
  • Duck Breast,Mashed Potato,sticky red cabbage,glazed carrots with red wine jus  £19.95
  • Battered Cod, Tartar Sauce, Peas, Chips & Salad £14.95
  • Tandoori chicken, Bombay Potatoes & Onion Bhaji £17.95
  • Pan Roasted Salmon, crushed new potatoes, Rasam & Prawn Broth, Spring Onion & Vegetables £17.95
  • Pan roasted Monkfish, Cumin rice & Thai green sauce, Samphire & Vegetables  £19.95
  • Mixed Vegetable Curry, Cumin rice & Accompaniments £13.95
  • Seafood linguine, prawns, cod, calamari in Arrabiata sauce  £17.95
  • Battered Monk Fish Goujons, Tartar Sauce, Peas & chips. £18.95



  • Peppercorn sauce  £ 2.45
  • Blue Cheese sauce  £ 2.45
  • Madeira sauce  £2.95
  • Beer battered onion rings    £ 2.50
  • Side vegetables £ 2.50
  • Garlic Bread  £ 2.95
  • Chips  £ 2.95
  • Extra Bread and butter p.p.  £ 1.50

Please notify one of your service staff if you have an intolerance to any food. All our food is produced on the premises and we are fully aware of all ingredients used.

To the best of our ability, all foods are sourced locally and cooked on the premises – even the bread!


    Opening Hours


Monday- Saturday

12pm - 2:30pm

5pm - 10pm


12pm - 2.30pm



Every evening we offer a selection of specials. Please call us for more information

01834 811313

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