Lunch MENU

Starters

-Soup of the day. £6.75 ( G.F )

pate with brioche  toast and onion marmalade. £7.50

Seared scallops with black pudding Bon bon’s.£11.30 ( G.F.O / D.F.O )

king prawns in garlic butter.£ 9.95 (G.F/ D.F.O)

Aloo Tikki  (patato cutlets with indian spices).£8.00(G.F /V.G.O)

Lamb rogan josh serve with cous-cous .£9.95 (D.F.O)

Prawn cocktail with marie rose sauce, bread & butter.£8.25( G.F.O)

Mains

Rolled Shoulder of Lamb with Ratatouille, Crushed New Potatoes And port Jus. £24.95 (G.F / D.F)
Battered cod & chips , garden peas and salad.£ 16.95 (D.F)

10oz Sirloin steak served with chips, mushrooms, onion rings and  tomato.£26.95 ( G.F.O / D.F.O )

Goats cheese & spinach torte , choice of chips or sautéed potatoes and a tomato sauce.£16.95 (V)

Beef Burger, fried onions, cheese, chips, brioche bun. £ 14.95

Southern fried chicken burger topped with bbq sauce, coleslaw in a brioche bun, chips.£14.95

Double up  on the chicken or beef burger for an extra £ 2.95

8 oz Fillet steak, onion rings, mushrooms, tomato & chips.£ 30.95(D.F/G.F.O)

Halloumi burger topped with spicy mayo in a brioche bun, chips.£ 13.95

Desserts

Sticky Toffee Pudding , Toffee Sauce And Vanilla Ice Cream.£ 7.50

Apple And Almond Cake with Vanilla Ice Cream.£7.50 (  G.F )

Trio of Chocolate - Brownie, Mousse & Parfait. £ 8.50

Eton mess.£7.50(G.F)

Cardamom pannacotta , rabdi sauce.£7.50 (G.F.O)

chocolate fondant, vanilla ice cream.£9.50.( please allow 20 mts)

Please inform the member of staff of any allergies or intolerances. Thankyou.

V – VEG; G.F. – GLUTEN FREE; D.F. – DAIRY FREE; V.G - VEGAN

D.F.O – DAIRY FREE TO ORDER; G.F.O – GLUTEN FREE TO ORDER; V.G.O- VEGAN TO ORDER